This Conference will cover issues on Nutrition and Food Science. It dedicates to creating a stage for exchanging the latest research results and sharing the advanced research methods.
The conference is soliciting state-of-the-art research papers in the following areas of interest:
Basic Science of Nutrition
Nutritional Deficiency and Disorders
Nutrition Therapy
Pediatric Nutrition
Sports Nutrition
Nutrition and Dietetics
Food Measurement and Characterization
Food Composition and Analysis
Food Properties
Food Biophysics
Food Chemistry/Biochemistry
Food Microbiology
Food Biotechnology
Food Engineering
Food Processing and Preservation
Food Service Technology
Food Prices and Markets
Food Hydrocolloids
Food Control
Food Quality and Safety
Quality Assurance
Food and Chemical Toxicology
Food/Nutrition and Public Health
Functional Foods
Nutrafoods
Global Food Security
Food/Nutrition Policy
Food Science/Nutrition Education
Recent Advances
Please register through http://www.engii.org/RegistrationSubmission/default.aspx?ConferenceID=929&utm_source=p2p&utm_campaign=papersubmission&utm_medium=LJ